What lies beyond the pandemic? MassForward is MassLive’s series examining the journey of Massachusetts’ businesses through and beyond the coronavirus pandemic.
There are not many instances where Annie Jenkins, who has owned Annie’s Clark Brunch on Main Street in Worcester for 34 years, is not busy busting her butt attending to everyone around her — mainly customers and family.
The award-winning short-order cook has an uncommon talent of churning out breakfast and lunch staples at an incredibly fast rate, all the while remaining jovial and unflustered, for the most part. If